Jama
Admin
Joined: 12 Apr 2006
Posts: 549
Location: Missouri
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 Posted: Thu Nov 20, 2008 5:37 am Post subject: Chocolate Goat Cheese Truffles |
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Ingredients
4 oz. good quality bittersweet chocolate chips
5 oz. fresh goat cheese
1/4 tsp. vanilla extract
unsweetened cocoa powder for coating truffles
Directions
Melt the chocolate chips in the top of a double boiler over simmering water, stirring until it is smooth and completely melted. Remove from heat and allow to cool slightly.
Lightly whip the goat cheese and vanilla until fluffy and light. And the chocolate and continue mixing until well combined. Chill the mixture, covered, for 1 hour or until firm.
Form heaping teaspoons of the chilled mixture into balls about 1 inch in diameter. If the texture is too crumbly, allow it to warm at room temperature for a few minutes until it is workable. Chill balls and roll in cocoa powder to finish.
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